PSU Organic Crop Production Guide
January 1, 2020
256 pages
Resource Links
Resource Description
Information on organic farming regulations, and production and marketing practices for feed and forage crop producers. Geared toward transitioning/new organic farmers.
Organization:
Penn State University
Categories & Tags
- Conservation, Farm/Business Management, Organic Transition & Certification, Pest Management, Production/Agronomy, Soil Health & Nutrient Management
- Field Crops
- Northeast
- Production Guide