Organic No-Till Production
January 1, 2023
6 pages
Resource Links
Resource Description
Iowa State University has worked with the Rodale Institute (RI) in conducting research on organic no-till soybeans, corn and vegetables since 2005. This article covers production practices, benefits, challenges, economic analyses, and related NRCS programs and practices.
Organization:
Iowa State University Extension and Outreach
Authors:
Dr. Kathleen Delate, Olivia Hanlon, Dr. Craig Chase, Josiah Pollock, Karenna Petersen.
Categories & Tags
- Article
- Field Crops, Vegetables
- Iowa, Midwest, Upper Midwest
- Production/Agronomy, Soil Health & Nutrient Management